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X-WR-CALNAME:Business Leaders Wine Club
X-ORIGINAL-URL:https://businessleaderswine.club
X-WR-CALDESC:Events for Business Leaders Wine Club
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DTSTART:20250101T000000
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DTSTART;TZID=UTC:20260429T183000
DTEND;TZID=UTC:20260429T213000
DTSTAMP:20260616T084341
CREATED:20260320T163853Z
LAST-MODIFIED:20260422T085213Z
UID:7791-1777487400-1777498200@businessleaderswine.club
SUMMARY:The Business Leaders Wine Club\, Henfield\, West Sussex 29/4/2026
DESCRIPTION:Join us for a truly special evening as Business Leaders Wine Club collaborates with TERRA restaurant at Tottington Manor to host an unforgettable dining experience\, showcasing wines from the renowned Australian producer Penfolds. \nSet against the backdrop of the South Downs\, Tottington Manor is a beautifully restored country manor house\, known for its relaxed elegance\, exceptional hospitality and commitment to seasonal\, locally sourced cuisine. This intimate setting provides the perfect environment for an evening of great food\, fine wine and engaging conversation. \nWhat to expect\nYou’ll be welcomed with a glass of Albourne Blancs de Noir\, accompanied by a selection of carefully crafted canapés. \nFrom there\, you’ll enjoy a bespoke 5-course dinner\, created exclusively for this event\, with each course thoughtfully paired with wines from Penfolds. \nWe’re delighted to have Charlie Lewis\, representing Penfolds\, joining us on the evening to guide you through the wines and share the stories behind this iconic producer. \nHere’s a look at the menu with paired wines: \nsouth coast scallop\, Thai broth\, crispy leeks\npaired with Penfold’s Selection Champagne Brut\, NV \nwild caught stone bass\, confit leeks\, prawn bisque\npaired with Max’s Chardonnay 2023\, Adelaide Hills \nSussex farm pork belly\, chorizo\, giant cous cous\, crispy cavolo nero\npaired with Koonunga Hill Seventy Six Shiraz Cabernet 2023\, South Australia & Bin 138 Grenache / Shiraz / Mataro 2021\, Barossa Valley \nSelection of Sussex Cheeses\npaired with Bin 389 Cabernet Shiraz 2023\, McClaren Vale served from MAGNUM \ncandied pistachio Mille-Feuille\, praline sauce\npaired with Father Grand Tawny 10 Year Old \n\nThe experience includes\n\n\nWelcome drink and canapés \n\n\n5-course tasting menu \n\n\nAll Penfolds wines paired with each course \n\n\nExpert insight and storytelling throughout the evening \n\n\nAn intimate\, high-quality networking environment \n\n\nSpecial dietary requirements can be catered for – please advise when booking. \nGetting there\nTransport to and from the nearest train stations can be arranged if required — just let us know in advance and we will make enquiries on your behalf. \nMake a night of it\nWhy not stay over and fully enjoy the evening? \nWe’ve arranged an exclusive 20% discount on rooms at Tottington Manor for guests attending this event. \nTo take advantage of the offer\, you can book directly using the link below:🔗 https://tottingtonmanor.ibe.stayntouch.com/search-results?checkin=04-29-2026&checkout=04-30-2026&adults=2&kids=0&promotionCode=blwc \nAlternatively\, you can book via their website and use the code BLWC\, or call the hotel directly on 01273 957 777. \n(Offer valid for this event only) \n\nA final note\nThis promises to be a highly exclusive evening of exceptional food\, outstanding wines and great company. \nPlaces are limited  – early booking is strongly recommended to avoid disappointment.
URL:https://businessleaderswine.club/event/the-business-leaders-wine-club-brighton-29-4-2026/
LOCATION:Tottington Manor\, Edburton Road\, Henfield\, West Sussex\, BN5 9LJ\, United Kingdom
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